Posted by Dairy2U Team on 3/24/2020 to Food for Thought
In the 1960s and prior to that, about 30 percent of milk was delivered to homes. Nowadays, customers prefer wholesome farm fresh products supplied by local dairy farms and other products provided by local businesses. It gives them peace of mind that they're getting the healthiest and most delicious options plus they're supporting small businesses and local farmers. In addition, processed foods, E. coli scares and factory farms mean we want to know where our food comes from and who's growing it.